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The Professionals' Choice... White Chocolate Ganache
Senior Pastry chefs prefer this white chocolate ganache to traditional solid block white chocolate for baking. This is an incredible addition and enrichment of light chocolate flavor and richness when no color is desired. White chocolate ganache is perfect for the white chocolate blondies, creamy cheesecakes and other white chocolate confections, plus it is simply perfect over dark chocolate ice creams. This is a gluten-free product. (11-ounces)
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Customers Who Like Choclatique’s Dark Chocolate Peanut Butter Drinking Mix Often Order:
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