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Deep, Dark Chocolate Flavor
This wonderful, dark ganache enriches any recipe with true dark chocolate, European flavor. It is the chocolate ganache “workhorse” of most pastry kitchens. You’ll love the intensity of the rich, deep chocolate flavor. It is perfect in a chocolate cheesecake, a devil’s food cake or a deep, dark chocolate ice cream. It’s dairy- and gluten-free, and while it is not as sweet as other ganaches, it possesses all the benefits and “flavor thrills” that appeal to the most intense chocolate lovers. (11-ounces)
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