Elephants are a symbol of wisdom and strength in Asian cultures and are famed for their memory and intelligence. Aristotle was believed to have said that the elephant was "the beast which passed all others in wit and mind." In fact, the word "elephant" has its origins in the Greek language, meaning "ivory" or "chocolate." Okay, maybe not chocolate, but the rest is true. That’s why we decided to use this magnificent animal’s likeness on our new 76% cacao chocolate.

Elephant Chocolate is mind-blowing in its complexity, rivaling all of the high percentage cacao chocolates from the European legacy chocolate makers. Elephant Chocolate is a harmonious mélange of Criollo and Trinitario beans, bringing out the light floral aromas of ripe cherry and the essence of raisin top notes. There are deep chocolate layers punctuated by the complex flavors of tart citrus, red fruit and roasted walnut and almond notes. The mild but complex aroma gives way to the intense flavor of Elephant Chocolate. This full-bodied, very intense chocolate is smooth on the palate with a long, bittersweet finish. The elephant-shaped chocolate is a deep, dark red-brown, with an incredibly perfect glossy finish, so that the chocolate appears to glow. This is a chocolate you'll want to try many times, and one you won't soon forget.

Product Features

• Gluten-Free
• Dairy-Free
• Nut-Free
• Authentically American Flavors
• All natural—No preservatives, artificial colors or flavors
• Chocolate brown leatherette packaging with hand-tied satin bow

Customers Who Like Dark Chocolate Often Order:

• Q-91 Ingots
• Private Reserve Dark (64%) Chocolate Ingots and Tablets
• Single Origin Tablets
• Dark Chocolate
• Build-A-Box

Important Information

• Made in a facility that uses peanuts, tree nuts, gluten and dairy products.